2010

by Nussaïbah Raja - January 6th, 2010

First post of 2010. Well, Happy New Year… and 5 days. I still am allowed to say it because my christmas tree hasn’t been dismantled yet, but don’t worry, I won’t go as far as wishing everyone a merry christmas. I just hope you all enjoyed the festivities as much as I have. What I did? Most of the times, nothing. We went up to Wales for Christmas, had people over the house most of the times during December and yes, I cooked.

I have been cooking a lot these days, I even made dinner for the 31st of December, which included the roast chicken, baked potato croquettes, boiled carrots, stir-fried mushrooms and finally, salad. And, it wasn’t bad, even if I was stressed as hell because I was alone at home with the kids and I had to babysit them as well as take care of the whole house for the day and do all the stuffs and I’m stressing again.

*takes a deep breath*

So yeah, 2010. new year, new decade, new calendar, new everything, where people want to start over again or just continue normally. As for me, I fall in the second category; I have already had my taste in changes during the final quarter of last year. So for me, no new year resolutions. I wouldn’t have gone along with them anyway, I never do.

And what’s happening to the blog. Hmmm, I’ll probably be around some days, though not as often as before. Blogging has no more been a priority for some months now. Good thing, probably. Anyway, I do have a few ideas which I’ll try to implement soon, not promising anything.

For now, enjoy the rest of January. It’s going to be a cold one for me. Let’s just hope it snows tomorrow.

One Response to “2010”

  1. Dawn says:

    Happy New year. Cooking is fun but can be stressful too when other things are going on. Glad you had a good holiday time.